London Gin Truffles 175g

A homage to the gin and lemon fizz cocktail, these Prestat truffles contain a dark chocolate ganache flavoured with gin and infused with lemon and juniper berries before being enrobed in creamy white chocolate. The secret ingredient is the fizz.

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• Contains: Milk, Soya
• Suitable for: Vegetarians
• Cocoa Content: White Chocolate: 28%
• Milk Content: White Chocolate: 22%

Sugar, Cocoa Butter, Whole Milk Powder, Whipping Cream, Popping Candy (3.5%) (Sugar, Lactose, Glucose, Carbon Dioxide), Glucose Syrup, Butter, Gin (2%), Cocoa Mass, Lemon Compound (Invert Sugar, Lemon Juice Concentrate (20%), Glucose, Sugar, Lemon Flavour, Thickener: Xanthan Gum, Citric Acid, Preservative: Potassium Sorbate), Humectant: Sorbitol, Emulsifier Soya Lecithin, Natural Vanilla Flavouring, Juniper Oil, Preservative Sorbic Acid. (Allergens: Soya, Milk)

Prestat was established in 1902 in London by Antoine Dufour following his family’s creation of the chocolate truffle in Chambery, France in December 1985. Since, Prestat has received two royal warrants as purveyors of chocolates, the most recent to Queen Elizabeth The Queen Mother in 1999. Prestat is renowned for its elegant packaging, which seeks to reflect the joy of chocolate.