Charbonnel et Walker
Milk Egg with Milk Sea Salt Caramel Truffles 225g
Easter is almost here – get into the springtime spirit with this delicious Easter chocolate milk egg from Charbonnel et Walker.
This Easter egg is a must-have for cocoa lovers. It is filled with the brand's mouth-watering sea salt caramel truffles - a decadent milk chocolate shell with a luscious centre of caramel and sea salt, finished with a light dusting of icing sugar. Give the egg as a gift to a sweet-toothed loved one or collect a few to ensure all family members have a little treat to open on Easter Sunday.
Please note that we can’t offer refunds or exchanges on perishable goods such as food and alcohol, unless faulty or not as described. Please see Terms & Conditions for more details.
- Salted caramel truffles
- By Appointment to Her Majesty the Queen
- Charbonnel et Walker established 1875
- Contains soya and milk
Egg: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Vanilla Extract. Contents: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Salted Caramel (37%) (Glucose Syrup, Sweetened Condensed Skimmed Milk, Palm Kernel Oil, Palm Oil, Emulsifier (Mono And Diglycerides Of Fatty Acids), Sea Salt (0.5%)), Icing Sugar. (Allergens: milk, soya)
Storage Instructions: Store in a cool, dry place away from direct sunlight
Nutritional Labelling: Per 100g
Energy (kcals) 555
Energy (KJ) 2313
Fat (g) 34.4
- Saturates (g) 21.2
Carbohydrate (g) 54.4
- Sugars (g) 52.1
Protein (g) 5.1
Salt (g) 0.10
Manufacturer’s name and address: Charbonnel et Walker, The Factory Victor Jackson Avenue Poundbury Dorchester Dorset DT1 3GY