Himalayan Salted Caramels 125g
Impress visiting friends and family with these devilishly decadent Himalayan salted caramels from Fudge Kitchen.
An indulgent bite to accompany an after-dinner coffee, these dreamily creamy caramels are enrobed in milk chocolate and infused with pink Himalayan rock salt and Madagascan vanilla paste for a sweet yet salty flavour explosion. Produced in small batches in Kent and hand-decorated with Himalayan salt crystals, they’re the perfect gift for a chocolate connoisseur.
Please note that we can’t offer refunds or exchanges on perishable goods such as food and alcohol, unless faulty or not as described. Please see Terms & Conditions for more details.
- Himalayan salted caramels
- Wrapped in thick milk chocolate
- Housed in a cylindrical telescopic tube
- Made in small batches in Kent
Milk Chocolate (29%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Flavouring: Natural Vanilla), Sugar, Whipping Cream, Golden Syrup, Cocoa Butter, Butter, Pink Himalayan Rock Salt, Madagascan Vanilla Paste, Salt. Milk Chocolate Contains Cocoa Solids 34% Minimum and Milk Solids 21% Minimum (Allergens: milk, soya)
Made in a factory that handles nuts and peanuts
Storage Instructions: Store in a cool, dry place
Nutritional Labelling: See back of label
Manufacturer’s name and address: Fudge Kitchen, Hemsted House, Lyminge Kent, CT18 8DL