Ecuador 85% Guantupi Chocolate
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This Pump Street Bakery chocolate bar is made from pure Arriba cocoa from Samuel von Rutte's farm on the Guantupi River in Ecuador, sustainably imported directly from the source. This extremely palatable high-percentage bar has a rich aroma and a rounded, nutty character.
- Contains 60% cocoa solids
- May contain nuts
- Handmade from bean to bar in Suffolk
INGREDIENTS & SIZE
Cocoa beans, cane sugar, cocoa butter. Minimum cocoa solids 60%